Are D-manno-configured Amadori products ligands of the bacterial lectin FimH?

نویسندگان

  • Tobias-Elias Gloe
  • Insa Stamer
  • Cornelia Hojnik
  • Tanja M Wrodnigg
  • Thisbe K Lindhorst
چکیده

The Amadori rearrangement was employed for the synthesis of C-glycosyl-type D-mannoside analogues, namely 1-propargylamino- and 1-phenylamino-1-deoxy-α-D-manno-heptopyranose. They were investigated as ligands of type 1-fimbriated E. coli bacteria by means of molecular docking and bacterial adhesion studies. It turns out that Amadori rearrangement products have a limited activity as inhibitors of bacterial adhesion because the β-C-glycosidically linked aglycone considerably hampers complexation within the carbohydrate binding site of the type 1-fimbrial lectin FimH.

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Effect of Aminophenyl and Aminothiahexyl α-d-Glycosides of the Manno-, Gluco-, and Galacto-Series on Type 1 Fimbriae-Mediated Adhesion of Escherichia coli

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عنوان ژورنال:

دوره 11  شماره 

صفحات  -

تاریخ انتشار 2015